April 15, 2012

my new obsession

IMG_3034c

I'd spotted recipes here and there for baked kale chips - always different variations according to taste.  Decided to try it out last week and I'm here to tell you now, they are fantastic. Addicting. 

kale chips



It took a couple of tries to get just the right amount of crisp.  And when I did?
Whoa Nellie!
Hold the phone!
Get outta town!
Yum.


7 comments:

  1. Thanks for that. I bought some and then couldn't find a good recipe. I'll try yours!

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  2. looks and sounds great, I would love to try it...:-)

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  3. We love kale!! The kids devour it when I make chips.

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  4. A hint, you don't need the oil. Use parchment paper and sprinkle the seasoning right on, no need for oil at all. Aren't they great!

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  5. This is one of the "hot" foods for this summer. I keep running into the recipe everywhere. I have some friends that have made them, and, while I liked them, no one else in my family did. :)

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  6. Don't they taste too good to be true - delicious and healthy!
    Now, I gotta go make myself some - YUM!

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  7. This sounds simple and delicious!

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I love reading each one of your comments. Thanks for your visit and have a wonderful day.

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